Description
They import their Spirit from western Canada
and through five generations of family members have cultivated a single-minded passion for crafting great Cognac with their own style
converted in 1987 from an older potato alcohol plant by John Teeling
then given an additional finish in full-sized
Low Gap 100 Proof Bavarian Hard Wheat Whiskey whiskeyconn They import their Spirit fromWhiskey: Low Gap 100 Proof Bavarian Hard Wheat From malted Bavarian hard wheat on the Germain Robin 16HL antique cognac still. Aged 2+ years in a special selection of three new and used American Oak barrels. Size: 750mL Proof: 100 (50% ABV) Origin: United States Distillery: Craft Distillery This whiskey is distilled from 100% malted Bavarian hard wheat on a 16 hectoliter cognac still, which for the layman is a fairly small batch. Three types of
Exchange/Return Notes
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